Week 2...

New Year's resolutions are so easy when you are not doing them.  I've never really been a fan.  I make them, but I don't go all out to complete them... I mean, they are usually things one should be doing anyway, so why should I have to resolve to do them and start on a specific day?  (Especially eating more ice cream, worked on that one this weekend!)

Still, the premise of a fresh start when you've 'oopsed' on a goal is a good one. With that in mind, I made my resolutions to cook more at home, go to the Y mroe, eat more icecream (favorite resolution) etc.  I've been really enjoying to cooking, and have another set of recipes ready to go in my head, just have to get the groceries.  I am headed to the Y tonight, much easier when it's not sub-zero out.  And yes, I have had ice cream, eating a giant bowl of home-made mint chip this weekend to finish off the batch.  I think I'll try to make pomegranate sorbet next....

New Blog to satify a Resolution

Remember resolution: cook one new recipe a week?  I am well on my way to completing it, in that I've prepped for this week's recipe, and made one on new year's day!  (I know, too early to tell, right?)  But, to help me stick with it, and because some friends are helping too, there is a blog:

Go to 2010.52.3 to learn more and see the recipes that have been cooked!